Kitchens and their levels of cleanliness
have never been before come under such intense scrutiny than today.
Health & Safety legislations,
Environmental Health requirements and Insurance recommendations coupled with customer and consumer demand, have seen to that.
A regular program of kitchen deep
cleaning will help ensure compliance with the required local authority standards, while ensuring the proper functioning of
the kitchen environment.
Such program will remove built up
residues, including carbons, scales, fats and aid the effective operation of equipment and workplace alike. Most importantly
it will greatly reduce the risk of FIRE & POTENTIAL CONTAMINATION.
A typical cleaning regime would include
the cleaning of the fabric of the building canopies and extraction systems, together with the careful dismantling, cleaning
and re-assembling of the kitchen equipment.
Ancillary areas such as drainage channels,
storerooms and servarys form an integral part of our operation.
The efficient and professional execution
of such tasks requires the use of a number of potentially hazardous chemicals. Naturally we dispose of all cleaners in an
environmentally friendly manner. We leave no mess, and of course the workplace is ready for immediate use.
SHINE HYGIENE SERVICES have specialist
teams ready to implement our cleaning systems throughout UK and Ireland.